- Kitchen Display System
- QR menu & self-ordering
- Tables, bookings & feedback
- Expenses, reports & dashboard
- PRA fiscal invoicing
- Unlimited staff logins
- 2 terminals
Know what a plate actually costs you.
OneMenu runs the till, the kitchen screens and the stock room — then books every sale into a real double-entry ledger. At closing you get a true profit figure, not a sales total with the expenses taken off.
14 days free · No card required · Set your own menu up in minutes
Most systems tell you what you sold. Almost none tell you what you earned.
Four apps on one live backend — an owner's dashboard, the POS, the kitchen display and the rider app. What follows is the actual software, not an illustration of it.
Fast enough for the lunchtime rush
The counter screen puts the whole menu one tap away, with add-ons and deal bundles applied inline as the cashier builds the cart. Items the kitchen has run out of grey out on their own, so nobody sells what cannot be made.
Counter sale →
POSStock that reconciles the same night
Balances are computed from every movement rather than typed in. Recipes consume their ingredients at FIFO cost on each sale, so waste, variance and true margin per dish surface while you can still do something about them.
Inventory & purchases →
Admin appA profit figure you can actually trust
Every sale, expense, purchase and payment posts a balanced double entry as it happens. Your profit and loss, balance sheet and cash flow are current — not a month-end project assembled from till rolls.
Reports & ledgers →
Admin appNo paper dockets, no shouting
Tickets land on the kitchen screen the moment they are rung up, routed per station so each cook sees only their own items. Ages climb as the ticket waits, so the pass can see what is late without asking.
Kitchen display →
Kitchen displayYour own ordering channel pays for the whole system, several times over.
Aggregators take a quarter to a third of every order. OneMenu gives you your own website, apps and rider tracking at a flat monthly fee, and takes nothing per order.
Marketplace listing, online payments, offers and loyalty, delivery zones and a rider app — under your restaurant's own name.
Per branch, per month. No setup fee.
Pay for the year and twelve months cost the price of ten. Setup, menu entry, on-site training and printer configuration are free on every plan.
- Full double-entry ledger
- P&L, balance sheet & cash flow
- Khata, payables & receivables
- Employee shifts & scheduling
- Biometric attendance
- Payroll & leave tracking
- 3 terminals
- Online ordering — 0% commission
- Marketplace, payments & loyalty
- Rider app & fleet tracking
- Branded iOS & Android apps
- Commissions engine
- Unlimited terminals
- Priority support & SLA
Running a counter or a takeaway? Lite is Rs 2,500. Chasing stock and food cost? Operations is Rs 10,000.See all five plans and the add-on modules →
Open it yourself, right now.
Create the account, add your menu and ring up a real order in the same sitting — there is nobody to wait for. Fourteen days with every module switched on, no card asked for. If it isn't earning its keep, walk away; your data is never deleted.
Prefer a hand with it? Setup, menu entry and on-site staff training are free on every plan — talk to us.